Who said Celiac's can't eat Brownies? Where's the milk?
As Good As It Gets - Brownies
Gluten Free
INGREDIENTS
1
cup butter (1 cup of butter flavored shortening will make this dairy free)
2
cups white sugar
4
eggs
2
teaspoons vanilla extract
2/3
cup unsweetened cocoa powder
1
cup Domata Living Flour
1/2
teaspoon salt
1/2
teaspoon baking powder
DIRECTIONS
Preheat
oven to 350 degrees F (175 degrees C). Grease and flour a 9 x 13 pan.
In
a large saucepan, melt 1-cup butter. Remove from heat, and stir in sugar,
eggs, and vanilla. Beat in 2/3 cup cocoa, 1-cup flour, 1/2 tsp. salt, and
1/2 tsp. baking powder. Spread batter into prepared pan.
Bake
in preheated oven for 30 to 35 minutes. Use a toothpick or knife to check
for doneness. Do not over bake.
